Trixie's
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​-WE ARE NOW CLOSED FOR THE SEASON-

THANK YOU TO OUR LOVELY GUESTS AND WE LOOK FORWARD TO SEEING YOU ALL AGAIN IN THE SPRING!

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​​WE ARE EXCITED TO ANNOUNCE OUR SPRING REOPENING WILL BE

FRIDAY MAY 5TH!
-RESERVATIONS ARE NOT ACCEPTED-
-ALL SEATING IS FIRST COME, FIRST SERVED-

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MISSION

The philosophy behind our menu is responsibility. We appreciate the efforts of growers who have a commitment to sustainability & we honor their efforts by being thoughtful & knowledgeable in our service. We believe that the concern people have for the foods they eat should transfer to the wine, coffee & tea that they drink.

w i n e

Featured winemakers use low intervention, traditional, sustainable, organic & biodynamic methods. We’ve selected these wines because we believe they capture the essence of the areas of the world where they are grown. Female winemakers are also a feature of the menu in an effort to promote a growing female presence in the industry.

f o o d

Produce, dairy & meats are sourced locally whenever possible. Everything at Trixie’s is created from scratch. Seasonality of ingredients is always taken into account by our Chefs & many of the local ingredients used are foraged by them as well.

VISIT OUR Big Brother!

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9996 PIONEER LANE / EPHRAIM / WI / 54211 / 920.854.8008
  • ABOUT
  • HOURS + LOCATION
  • FOOD + WINE
  • COMMUNITY
  • GIFT CERTIFICATES
  • INQUIRE